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the peach blossom | a cocktail inspired by a flower farm tour at deer tree farm

summer

I’m not that good at self-care lately. I’m just being honest. This year has beaten me up, but there hasn’t been time to recuperate. Perhaps I should rephrase that – I haven’t taken the time to recuperate. There is always time for what you deem important. I came in a little early this evening to […]

apple cider buck spritz | scenes from the grape harvest

vineyard life

Seasonal fruits yield seasonal cocktails, of course, but I don’t see why the season has to dictate cocktail styles so much. I’m still enjoying white wine with dinner, crisp rosés that I happen to score, and frozen cocktails and sorbets, filled with pears or apples. Things you’d mostly associate with warmer weather. I gave one […]

the north fork iced tea | a college classic grows up

vodka

Last night, I celebrated Halloween just the way I wanted to: quietly and cozily. The stars had aligned, and it was the first of four consecutive days away from the restaurant for me. We have been going through another managerial transition lately, which has entailed a little stress, so all I wished for was peace […]

welcome to the blog

Rooted in a love of gardening and crafting cocktails from what I grow in my backyard, holly & flora is a resource for garden-to-glass drinks that are seasonally driven and culinarily influenced.

i'm jayme, and i've been creating recipes here at holly & flora since 2012

how it started

let's drink by the season

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@hollyandflora

For cocktail recipes, scenes at the vineyard, and wine stories, follow along at

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@hollyandflora

For cocktail recipes, scenes at the vineyard, and wine stories, follow along at

join me on

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