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spinach + mushroom quiche | vegetable reincarnation

veggies

What a busy month December has been!  I think that a lot of us can say those exact words, accompanied by a deep sigh of relief, now that the month is closing to an end.  I have let the busyness of the season allow for excuses to not write or exercise or take care of […]

zucchini cake | what a difference a day makes

wine

So, I am going to be late for work already, but I wanted to post this, before I left.  If you grow zucchinis or other squashes, you know that if you neglect your plant for a day or two, you can be greeted with baseball bat-sized zucchinis!  These may look great, but their flavor and […]

how to preserve peaches in the freezer

summer

The end of summer in Colorado is signaled by the arrival of peaches from the western slope.  These peaches from Pallisade, Colorado are among the sweetest around, in my opinion, only to be rivaled with those from Georgia.  This year, Pallisade peaches ripened about two weeks earlier than last year, due to our heat wave […]

specialty vinegars from the garden

summer

I will be completely honest with you, that I feel completely burned out from my past workweek, so much so, that I did not spend much time in either the garden or the kitchen over the past six days!  Today consisted of sleeping in, going out to lunch, making salsa, meeting up with some good […]

welcome to the blog

Rooted in a love of gardening and crafting cocktails from what I grow in my backyard, holly & flora is a resource for garden-to-glass drinks that are seasonally driven and culinarily influenced.

i'm jayme, and i've been creating recipes here at holly & flora since 2012

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let's drink by the season

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